catering/platter.

Betel leaf, Tofu, Toasted coconut flakes, Onion, ginger. 

(Vegan option available)

Betel leaf, Prawn, Toasted coconut flakes, Onion, ginger. 

Prawn, Chicken, Bread crumb, Garlic, Coriander, Pepper. 

**Minimum 10 pcs. 

order 2 days in advance**

Puff pastry, Sweet potato, Peas, Corn, Curry powder.

Rice netted, Taro, Mung beans, mushroom. Vegan

(GF option available)

Crispy shell, Chicken, Peas, Corn, Taro.

Homemade chilli paste, Fish, Kaffir lime leave.

*Dipping sauce contain peanuts*

Marinated Chicken, Satay sauce

*Dipping sauce contain peanuts*

Plant based Skewers, 

*Dipping sauce contain peanuts*

5x Miang Tofu, 5 x Curry Puff, 5 x Spring Roll, 5 x Vegan Satay

Dipping : Peanut sauce, Sweet chilli sauce, Thai vinaigrette sauce.

5 x Spring Roll, 5 x Curry puff, 5 x Fish cake

5 x Chicken Satay

Dipping : plum sauce, peanut sauce, Sweet chilli sauce.

5x Duck Pancake, 5 x Salt&Pepper Squid, Stuffed Chicken wings, 5x Nam Khao Thot

Dipping : Sweet chilli sauce, Thai vinaigrette sauce.

- Cashew nut Stir fried

- Red Curry Vegan-Duck

- Pad Thai

- Larb Tofu

- Jasmine Rice

- Red Curry with Roasted Duck

- Barramundi fillet Salad

- Pineapple Fried Rice w/ mixed seafood

- Crispy Pork with Cashew nut

- Jasmine Rice

- Coconut Rice

- Massamun Beef Curry

- Chicken and Cashew Nut

- Pad See-ew w/ Veggie and Tofu

- Golden Pork Belly

- Jasmine Rice